A Minneapolis confectioner has made the iconic list of “Oprah’s Favorite Things.” Appearing in the August issue of O, The Oprah Magazine, the media mogul gives a shout-out to Lily Bloom’s Kitchen for its “poparoons”—gluten-free macaroons on-a-stick.

For those so inclined to pick up the magazine, you can find these “Pop Stars” on page 50, along with a special discount code. They are also available locally at Lund’s & Byerly’s, Lakewinds, Fresh Seasons, Eastside Co-op, Fresh and Natural Foods in Shoreview, and Seward Co-op.