The study found a nearly two-fold increase in the risk of pancreatic cancer among people who consumed at least two carbonated, sugar-sweetened beverages per week compared to those who did not consume soft drinks.
According to U of M Researcher Mark Pereira, “people who drink soda release a jolt of insulin into their pancreas, which may overwhelm the organ.”
But the study is based on “the dietary habits of more than 60,000 Chinese people who were observed for 14 years.” Uh.. what does this mean? That pop causes pancreatic cancer in Chinese people? Do other dietary habits come into play? And where the heck did they find 60,000 Chinese people in Minnesota? (Actually, our Asian population is twice that, but still… clearly the study was not conducted in Minnesota.)
Regardless, stop drinking that soda!