Local Dining 04.07.08

submitted by Max Sparber

Apr 7 2008 — 2:00am

TC Breakfast Club: Cafe Maude
We Got Served: Ngon Vietnamese Bistro
The Rake: The Wine captain at Cue
City Pages: T’s Place

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7 Reader Comments

kc! Apr 7 2008
8:41 am

I had Ngon for lunch last Friday. It is so very good. The bun was a little different than you get at a normal Vietnamese place, but it tastes much more fresh.

aliecat Apr 7 2008
8:57 am

Was I the only one who thought it was odd that the reviewers have never had Vietnamese food, ever?

Not really dissing them, but there are tons of Vietnamese joints, even restaurants that serve Vietnamese type dishes that I find it strange.

kc! Apr 7 2008
9:15 am

Alie, I thought it was weird too, especially since they have a food blog.

indyr Apr 7 2008
10:02 am

It’s good to know that Chef Tee’s excellent Captain’s Curry is still available.

ksommers Apr 7 2008
12:48 pm

Their blog is about finding new places to eat and trying new things, so it isn’t that weird really. Plus, think about how many people you encounter in your life that have never tried… (fill in the blank).

kc! Apr 7 2008
12:58 pm

Hey Kate, you don’t have to be so nice…

ksommers Apr 7 2008
1:32 pm

yes i do, they’re my friends! that’s my matrix they reviewed!