We got a titallated shiver just reading about Tattersall‘s new Blackstrap Rum, “a smoky, complex rum made from 100% molasses”, and can’t wait to try the new batch at tonight’s Caribbean themed release party. The talented Tattersall staff will be making custom drinks with the rum, as well as the distillery’s botanical Blueberry and Cranberry liqueurs, plus there’s going to be dance hall and dub music, and a special menu from Wyn65 (Lyn 65’s food truck). 5-10 PM. Free.Art Humes

Tattersall Distilling, 1620 Central Ave NE #150, MPLS; tattersalldistilling.com